🌿 Grown in Canada
Fresh Nepali Greens, Grown in Canada
The saag, munta and khursani of a Nepali kitchen — grown on Canadian farms, not flown in, so they reach you days from picking rather than weeks. Call us and we'll ship to most cities across Canada, deliver anywhere in Metro Vancouver, or hold it for pickup at 3634 East Hastings.
Pre-order openDalle Khursani
Akabare — round chilli
The round, fiery chilli of the hills — for achar, or pickled whole in brine. Pre-order now and we'll set yours aside from the next lot.
Call to book yoursAbout Dalle Khursani →
In stock in storeGava Karkalo
Taro leaves & stems
Tender taro leaves tied in a bundle, stems and all — for karkalo ko tarkari or a slow-cooked gava.
Call to orderAbout Gava Karkalo →
In stock in storeRayo ko Saag
Mustard greens
Peppery mustard greens, the daily saag of every Nepali kitchen. Sauté with garlic, timur and a spoon of oil.
Call to orderAbout Rayo ko Saag →
In stock in storeIskus ko Munta
Chayote shoots
The tender growing tips of the chayote vine — sweet, delicate, and gone as soon as they land.
Call to orderAbout Iskus ko Munta →
In stock in storeFarsi ko Munta
Pumpkin shoots
Pumpkin vine tips and young leaves, best simmered simply so the flavour stays front and centre.
Call to orderAbout Farsi ko Munta →
How to get them
Fresh greens aren't on our online store yet, so they're ordered by phone. Visit us at 3634 East Hastings St, Vancouver, BC, or call 236-471-5891 — we deliver across Metro Vancouver and ship to most cities in Canada. Stock changes with every shipment, so calling ahead is the surest way to get what you want — and for dalle khursani, pre-ordering is the only way.