Jimbu (Allium Hypsistum) - 50g
$5.99
Only 4 left in stock
Jimbu is a dried wild herb native to the high Himalayas, belonging to the allium family and carrying an onion-garlic-like aroma that intensifies beautifully when fried in hot ghee or oil. It is one of the most distinctly Nepali flavours in existence — used to temper dal, saag, and achar in a way that no other herb can replicate. When sizzled in ghee as a final tadka over a pot of dal, jimbu releases an earthy, smoky fragrance that instantly evokes home for anyone from Nepal. For Nepali diaspora in Canada, finding jimbu is essential to cooking truly authentic dishes. This 50g pack ensures you always have this treasured herb on hand.
Specifications
- Brand
- Jimbu
- Type
- Spices (Masala)
- Net weight
- 50 g
- Price
- $5.99
- Storage
- Store in an airtight container, away from moisture
What customers say about Danphe Stores
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What Our Customers Say
4.9
126 reviews
Store info
Pooja Kumari Chaudhary
4 months ago
One of the best places to software Nepali. They have a variety of item which you can buy in the best price.
pragya bhandari
4 months ago
Amazing store, i get everything i need. They have all the south asian spices, pickles, and other nepali products. They even have nepali handicrafts and woolen handicrafts.
VIBES
a month ago
Great experience with Danphe Stores! The packaging was excellent, and everything arrived in perfect condition. They even included a couple of free goodies as an awesome bonus. Highly recommend!
Bibek Acharya
2 months ago
Great service from Danfe Store! They delivered groceries from Vancouver to Chilliwack at an affordable price. Very convenient and reliable. I’m happy with their service and would definitely recommend them to others.
Frequently asked questions
What Nepali spices and masala do you carry?
We stock Nepali essentials like Battisa Masala (32 Ayurvedic herbs & spices), timur (Sichuan pepper) and jimbu, plus DRUKCAN and BMC meat, mutton, chicken, momo and garam masala blends, and whole spices such as fenugreek (methi).
How should I store spices and masala?
Keep them in an airtight container in a cool, dark, dry place away from heat and moisture to preserve aroma and potency. Ground masala is best used within a few months of opening.
Can I buy Nepali masala online near me in Canada?
Yes — you can order online and we deliver across Canada from our Vancouver store. We serve Vancouver, Burnaby, Surrey, Richmond and Coquitlam locally and ship to every province and territory, with free delivery in central Metro Vancouver from $35 (from $50 inner, $100 outer) and flat regional rates everywhere else.
