Pan Candy captures the distinctive, aromatic flavour of paan — the traditional South Asian betel leaf preparation — in a convenient, enjoyable candy format. With its signature blend of sweet, minty, and subtly floral notes, Pan Candy delivers the after-meal freshness and unique taste that paan lovers cherish, without the preparation involved in making traditional paan. This 200g pack is great for keeping on hand at home or offering to guests as a digestive treat after a meal, which is a deeply rooted tradition in South Asian culture. Beloved across India and Nepal, Pan Candy is a familiar and nostalgic flavour for the diaspora and an intriguing new taste experience for the curious first-timer.